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Food and Agriculture: The future of sustainability

  • Daniele Giovannucci
  • Sara Scherr
  • Jeffrey C. Milder
  • Danielle Nierenberg
  • Charlotte Hebebrand
  • Julie Shapiro
  • Keith Wheeler
  • On our current trajectory, severe disruptions to national and regional food systems are highly likely to happen - the main question is when. This report, commissioned by the UN DESA as a strategic input to SD21 and the Rio discussions, focuses on...

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Assessing the Ecological Impacts of Agricultural Eco-Certification and Standards: A Global Review of the Science and Practice

  • Jeffrey C. Milder
  • Lee Gross
  • Assessing the Ecological Impacts of Agricultural Eco-Certification and Standards reviews the science and practice of ecological impact assessments for agricultural eco-standards.

  • Alexandra M. Class
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Tropical Fruit Tree Species and Climate Change

    Ripe for the picking, opportunities for sustainable fruit production At the nexus of climate change and growing demand for fruits, there are both opportunities to seek and challenges to deal with. Current producers who rely on fruits want to know...

  • Bhuown Sthapit
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Realizing the Satoyama Vision in Project Landscapes

  • This workshop marks the inception of the UNDP project COMDEKS– Community Development and Knowledge Management for the Satoyama Initiative. Stemming from a unique partnership between the Ministry of the Environment of Japan (MOEJ), the Secretariat...

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