May 1, 2013
Taking Care of Business: Landscape Approaches to Reduce Risk
From beer brewing in Bogota to mochas in Mexico, for the past few weeks the Landscapes Blog has covered the role of landscape approaches in business operations and supply chains, in light of the Landscapes Initiative's release of Reducing Risk: Landscape Approaches to Sustainable Sourcing. Across the cases reviewed in …
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April 29, 2013
C.A.F.E. Ole: Starbucks and Sustainable Sourcing at the Landscape Level
Rachel FriedmanUniversity of QueenslandGabrielle KissingerLexeme Consulting
Editor's note: The following is the last case study featured in the Landscapes Initiative’s Reducing Risk: Landscapes Approaches to Sustainable Sourcing report. These case studies are meant to demonstrate how a landscape approach can benefit businesses and supply chains by managing environmental and social risks at …
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April 26, 2013
Bringing Business Onboard
For the past few weeks, business has been the topic of focus on the Landscapes Blog. Centered around the Landscapes Initiative's launch of Reducing Risk: Landscape Approaches to Sustainable Sourcing, the Blog has highlighted examples demonstrating a business case for more integrated approaches to agricultural land and …
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April 24, 2013
Now on Tap: How SABMiller is Brewing a Better Future in Bogota
Today marks the launch of the Landscapes Initiative's "Reducing Risk: Landscapes Approaches to Sustainable Sourcing" report. The report aims to demonstrate how a landscape approach can benefit businesses and supply chains by mitigating risks. Best practices are highlighted in three case studies, each an example of a…
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April 22, 2013
Growing Better Sugarcane: A Model in Brazil
The air is hot; the fields dry and dusty from last year’s sugarcane stalks now tilled back into the earth. As far as the eye can see the landscape is cultivated with soya beans, sugarcane, corn and pasture. This is central São Paulo state, Brazil. And here it is apparent what impact fast-expanding commodities, such …
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April 18, 2013
Olam International and the Triple Bottom Line in Action
[caption id="attachment_3005" align="alignnone" width="375"] A cocoa farmer on his cell phone among his cocoa trees. Photo credit: Olam[/caption]
While environmental externalities have traditionally been ignored by the business community, for agribusiness in particular, natural feedback loops have started to turn thes…
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