Blog for People, Food and Nature

February 24, 2016

Pulses celebrated internationally as a ‘super crop’ for sustainability

Christine Negra Emerging Ag Inc.

When it comes to eating sustainably, beans, peas, lentils, chickpeas, and other pulses are hard to beat. A staple of many traditional diets around the globe, high-protein, low-fat, high-fiber pulse grains have been shown to fight disease and malnutrition. In farming systems, pulses ‘fix’ atmospheric nitrogen, adding it to the soil. Many pulse varieties tolerate […] ...
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February 17, 2016

Land Degradation Neutrality as a tangible vision for our landscapes

Sasha Alexander United Nations Convention to Combat Desertification

Land is the foundation of life. Humanity cannot survive without it. Land sustains us by offering soil and space to grow food, to filter drinking water, and to generate a continuous supply of oxygen through the trees rooted in it. Land connects humans with each other and to other life forms through the stability it offers. […] ...
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February 10, 2016

In Burundi, seeing the writing in the hillsides means working with farmers

Sara Delaney, Episcopal Relief & Development Leonidas Niyongabo, Province of the Anglican Church of Burundi Community Development Program

In Burundi, a large community of farmers represents a pool of knowledge that is constantly growing. Research institutions explore different approaches to tapping into this knowledge base and linking their work with observational data from farmers. Farmers in Burundi have a high stake in the viability of seasonal harvests, as they depend on the harvest to […] ...
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February 9, 2016

A Big Network in a Small Country – cooperation between research, church and farmers in Burundi

Sara Delaney, Episcopal Relief & Development Leonidas Niyongabo, Province of the Anglican Church of Burundi Community Development Program

Wedged between the hills and valleys of Rwanda, Tanzania, the Democratic Republic of Congo, and the great Lake Tanganyika, is the small country of Burundi. The density of people in this East African nation is a close second in Africa only to Rwanda, its neighboring country. While its size can be a challenge, it can […] ...
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